Monday, September 21, 2015

Masala Chhas, Mint & Coriander Buttermilk

Ingredients
Yogurt - 1 cup,
Green chutney - 1 1/2 tsp, For the recipe of  green chutney click here.
Black salt - 1/8 tsp,
Ice cubes - 2-3.


Method
Add yogurt in a bowl followed by black salt and green chutney.


Whisk properly.


Add some ice cubes in glass and pour prepared mixture.




Notes
Add little sugar if you wish.
Adjust amount of chutney as per taste.